Rollitos beicon, pollo, queso y pimiento de piquillo

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Rollitos beicon, pollo, queso y pimiento de piquillo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rollitos beicon, pollo, queso y pimiento de piquillo is one of the most popular of recent trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. Rollitos beicon, pollo, queso y pimiento de piquillo is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Rollitos beicon, pollo, queso y pimiento de piquillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollitos beicon, pollo, queso y pimiento de piquillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollitos beicon, pollo, queso y pimiento de piquillo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Rollitos beicon, pollo, queso y pimiento de piquillo using 9 ingredients and 5 steps. Here is how you cook that.

Con patatas y reducción de glucosa y brandy, está muy muy bien.

Ingredients and spices that need to be Make ready to make Rollitos beicon, pollo, queso y pimiento de piquillo:

1. 12 tiras bacon
2. 6 filetes pechuga de pollo
3. 6 pimiento de piquillo
4. 6 lonchas queso cheddar(cortar por la mitad)
5. 30 gramos Azúcar
6. Aceite, mantequilla, sal y pimienta
7. 4 patatas medianas
8. Brandy o vino Pedro Ximénez
9. Glucosa (azúcar invertido)

Instructions to make to make Rollitos beicon, pollo, queso y pimiento de piquillo

1. Ponemos en una sartén los pimientos de piquillo y el azúcar, cocinar a fuego medio. Y reservar
2. Cocer las patatas con su piel lavada.
3. Ponemos una tira de bacon, encima el pollo, el queso y por último el pimiento. Enrollamos y con unos palillos cerramos. Salpimentar y colocar en el horno a 180 grados, durante 15 minutos, zona baja y el calor arriba. Sino se haría el bacon mucho y no el pollo.
4. En un cacito, ponemos dos copas de brandy y la glucosa [ azúcar invertido] cuando empiece a hervir, le quitamos el alcohol, prendiendo fuego y removiendo a continuación a fuego lento. Cuando se agote el alcohol, seguir un poco más y reservar.
5. Quitar la piel de la patata y cortar por la mitad. Hacerles varios cortes y emplatar, a continuación regar con el brandy.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Rollitos beicon, pollo, queso y pimiento de piquillo. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!