Pollo al curry rojo con espárragos trigueros

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Pollo al curry rojo con espárragos trigueros. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pollo al curry rojo con espárragos trigueros is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes delicious. Pollo al curry rojo con espárragos trigueros is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Pollo al curry rojo con espárragos trigueros, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry rojo con espárragos trigueros delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry rojo con espárragos trigueros is 3/4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Pollo al curry rojo con espárragos trigueros using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Pollo al curry rojo con espárragos trigueros:

1. 2 pechugas de pollo
2. 1 manojo espárragos verdes
3. 1 cebolla dulce
4. 1 pimiento verde
5. 1 pimiento rojo
6. 1 tomate 🍅 mediano
7. 1 vaso vino blanco
8. Sal, pimienta negra
9. 3 cs Curry rojo / amarillo
10. 1 cs aceite de oliva
11. 250 cl nata cocinar
12. 1 vaso pequeño jugo de coco

Steps to make to make Pollo al curry rojo con espárragos trigueros

1. Dorar ligeramente el pollo y apartar
2. Freír la cebolla, los pimientos y los espárragos. Salpimentar. Dejar cocer unos minutos
3. Añadir vaso de vino y el curry
4. Añadir el pollo y dejar cocinar unos minutos. Añadir el coco y la nata
5. Servir con arroz blanco basmati o patatas fritas

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Pollo al curry rojo con espárragos trigueros. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!