Arroz caldoso de otoño

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Arroz caldoso de otoño. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz caldoso de otoño is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Arroz caldoso de otoño is something that I have loved my entire life.

Many things affect the quality of taste from Arroz caldoso de otoño, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz caldoso de otoño delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Arroz caldoso de otoño using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Arroz caldoso de otoño:

1. 2 alitas y dos pechugas troceadas unos hígados de pollo
2. 5 champiñones medianos
3. 2 setas no muy grandes
4. 2 cucharadas tomate natural
5. 1 cabeza ajo
6. 100 g judías verdes
7. 1 alcachofa troceada
8. 1 Pimiento rojo

Instructions to make to make Arroz caldoso de otoño

1. Troceamos toda la verdura los champiñones y las setas
2. A continuación troceamos el pollo y los hígados
3. Sofreímos el pollo junto con el ajo y cuando el pollo esté dorado añadimos las setas y los champiñones y a continuación las verduras, sofreímos bien y añadimos las dos cuñaradas de tomate rehogamos bien y añadimos el agua hasta las asas de la olla dejamos disminuir el caldo a fuego lento 1 hora aproximada mente.subimos el fuego y añadimos un puñado de arroz por persona cocemos 7 minutos a fuego lento y 5 a fuego rápido retiramos. Recomiendo una olla baja y ancha
4. Y a comer

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So that's going to wrap it up for this exceptional food Simple Way to Make Quick Arroz caldoso de otoño. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!