Ensalada César a mi manera

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Ensalada César a mi manera. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ensalada César a mi manera is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Ensalada César a mi manera is something which I have loved my whole life.

Many things affect the quality of taste from Ensalada César a mi manera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada César a mi manera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada César a mi manera is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Ensalada César a mi manera using 11 ingredients and 3 steps. Here is how you cook that.

Una ensalada completa con su salsa. Todo un clásico

Ingredients and spices that need to be Take to make Ensalada César a mi manera:

1. Para dos personas
2. 1 limón
3. 1 pechuga de pollo
4. 50 grs pan panko o pan rallado
5. 40 ml. salsa worcestershire o salsa inglesa
6. 2 cogollos lechuga tipo romana o la que os guste
7. 8 cucharadas mayonesa
8. 2 rebanadas pan de molde
9. 25 cl agua
10. Unas anchoas de lata
11. algo de queso grana padano o similar

Steps to make to make Ensalada César a mi manera

1. Elaboración: En un bol ponemos a macerar el pollo en trozos pequeños con el zumo del limón un poco de sal y la mitad de la salsa worcestershire o salsa inglesa. y lo reservamos 15-20 minutos. Mientras podemos triturar las anchoas 3 o 4 con la otra mitad de la salsa worcestershire o salsa inglesa y el agua. y reservamos en frio.
2. Vamos friendo el pollo escurriendo del liquido del macerado, lo pasamos por el pan panko o el pan rallado, y freimos a fuego moderado, dejaremos escurrir en papel absorvente, mientras estamos tostando el pan en el horno o la tostadora, lo cortaremos a cuadraditos,
3. Y ahora montaremos la ensalada, con nuestras hojas de lechuga bien limpias y secas, colocando el pollo y el pan y aliñaremos con la salsa que tenemos reservada en el frigorifico y por encima le añadimos el queso rallado a nuestro gusto.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Homemade Ensalada César a mi manera. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!