🐥Milanesa de pollo a la napolitana

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, 🐥Milanesa de pollo a la napolitana. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

🐥Milanesa de pollo a la napolitana is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. 🐥Milanesa de pollo a la napolitana is something which I have loved my whole life.

Many things affect the quality of taste from 🐥Milanesa de pollo a la napolitana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🐥Milanesa de pollo a la napolitana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 🐥Milanesa de pollo a la napolitana is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 🐥Milanesa de pollo a la napolitana estimated approx 45 min.

To get started with this recipe, we have to first prepare a few components. You can have 🐥Milanesa de pollo a la napolitana using 8 ingredients and 6 steps. Here is how you cook it.

Me encanta el pollo y el queso, vi una receta parecida y la puse en práctica

Ingredients and spices that need to be Take to make 🐥Milanesa de pollo a la napolitana:

1. 4 pechugas de pollo
2. 4 lonchas jamón york
3. 4 lonchas queso de sándwich
4. Tomate frito
5. Pan rallado
6. 1 huevo
7. Orégano seco
8. al gusto (cómo acompañante pueden ser patatas fritas, ensalada o

Steps to make to make 🐥Milanesa de pollo a la napolitana

1. Rebozamos con huevo y pan rallado las pechugas y freímos, sólo que coja color el rebozo ya que luego acabaremos las pechugas en el horno y podemos secarlas demasiado.
2. Ponemos papel de horno sobre la bandeja del horno y ponemos encima las pechugas rebozadas
3. A cada pechuga le echamos un poco de tomate frito y lo extendemos con una cucharilla por todo el filete
4. Luego encima del tomate ponemos una loncha de jamón y encima una de queso
5. Precalentamos el horno a 200° y echamos un poco de orégano seco sobre el queso de cada filete
6. Metemos al horno unos 5 minutos o menos, cuando veamos el queso bien fundido sacamos y a comer

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So that is going to wrap this up with this exceptional food Steps to Make Super Quick Homemade 🐥Milanesa de pollo a la napolitana. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!