Arroz guisado

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Arroz guisado. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Arroz guisado is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. Arroz guisado is something that I've loved my whole life.

Many things affect the quality of taste from Arroz guisado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz guisado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Arroz guisado using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Arroz guisado:

1. 4 ajos medianos
2. 1 cebolla mediana laminada
3. 2 tomates rojos
4. 250 gr pechuga de pollo
5. 150 gr salchichas frescas
6. 1 pimiento verde
7. 1 trozo pimiento rojo
8. Arroz
9. Sal
10. Aceite de oliva
11. Azafrán
12. 1 vaso pequeño de vino blanco

Steps to make to make Arroz guisado

1. Ponemos aceite de oliva en la sartén, y cuando el aceite este caliente le añadimos los ajos y la cebolla lo pochamos despacito hasta que este dorado.Y lo sacamos al vaso batidor donde le añadiremos un poco sal, el perejil y el azafrán, lo batimos bien añadiéndole un poco de agua y lo añadimos a una pota.
2. Después ponemos en esa misma sartén la carne.Hasta que se dore bien con una pizca de sal, y cuando este la apartamos, y ponemos el pimiento verde, el rojo a freír.Una vez estén fritas lo volvemos a terminar de hacer con la carne, mientras rallamos los tomates y se los añadimos al sofrito de los pimientos y
   la carne para que se termine de hacer todo.
3. Cuando veamos que el tomate ya no se ve, lo añadimos a la pota enjuagamos la sartén con el agua.Para hacer el caldo le ponemos el vino y lo dejamos que cueza 20 minutos, pasado este tiempo, echamos el arroz y lo dejamos otros 20 minutos.

As your experience and self-confidence expands, you will find that you have a lot more natural control over your diet and also adjust your diet regimen to your individual preferences gradually. Whether you want to offer a recipe that utilizes fewer or more ingredients or is a little bit more or less hot, you can make basic changes to accomplish this goal. In other words, begin making your recipes promptly. As for basic food preparation skills for novices you do not need to discover them but only if you grasp some straightforward cooking methods.

This isn't a complete guide to quick as well as easy lunch dishes but its excellent food for thought. Ideally this will certainly obtain your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing way too many heavy meals on your trip.

So that is going to wrap it up for this special food Recipe of Homemade Arroz guisado. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!