Alubias con pollo pim-pam

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Alubias con pollo pim-pam. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Alubias con pollo pim-pam is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. They're fine and they look wonderful. Alubias con pollo pim-pam is something that I have loved my whole life.

Many things affect the quality of taste from Alubias con pollo pim-pam, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alubias con pollo pim-pam delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alubias con pollo pim-pam is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alubias con pollo pim-pam estimated approx 15 minutos apro.

To begin with this recipe, we must first prepare a few ingredients. You can have Alubias con pollo pim-pam using 8 ingredients and 7 steps. Here is how you can achieve that.

Hola! Hoy tenía en la nevera una pechuga de pollo y la he cocinado con alubias en conserva que siempre suelo tener en la despensa. Es rápida de hacer, resultona y además admite cualquier otro ingrediente que venga bien ponerle, como cebolla, chorizo, etc.... pero entonces ya no se llamaría pim-pam 😉 😏

Ingredients and spices that need to be Make ready to make Alubias con pollo pim-pam:

1. 1 pechuga de pollo cortada a trocitos
2. 400 gr Alubias en conserva
3. 1 pimiento verde o rojo, el que más guste
4. 3 cucharadas aceite de oliva
5. 1 pizca sal
6. 1 pizca pimienta
7. 1/2 cucharadita pimentón picante De la Vera
8. 1 toque sésamo opcional

Instructions to make to make Alubias con pollo pim-pam

1. Calentamos una sartén con aceite y freímos el pollo
2. Cuando esté doradito añadimos el pimiento
3. Ahora hay que dejar que el pimiento tome color y removeremos de vez en cuando para que se haga uniformemente
4. Seguidamente añadimos las alubias, en mi caso un bote
5. Añadimos sal, y pimienta negra al gusto y removemos
6. Ahora añadimos el pimentón y a fuego más lento volvemos a remover vigilando que el pimentón no se queme
7. Por último el toque de sésamo opcional y ya está hecha nuestra receta. Si se quiere un poco caldoso podemos añadir algo de caldo o agua y que se cocine con juguito. Buen provecho!

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So that's going to wrap this up with this exceptional food Recipe of Ultimate Alubias con pollo pim-pam. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!