Tallarines con pollo y parmesano

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Tallarines con pollo y parmesano. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Tallarines con pollo y parmesano is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Tallarines con pollo y parmesano is something that I have loved my whole life.

Many things affect the quality of taste from Tallarines con pollo y parmesano, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarines con pollo y parmesano delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tallarines con pollo y parmesano is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Tallarines con pollo y parmesano using 14 ingredients and 5 steps. Here is how you can achieve that.

Esta receta tiene la particularidad de que la pasta no se cuece aparte sino al mismo tiempo que se cocina el resto de los ingredientes. El punto de picante es al gusto. Espero que os guste.

Ingredients and spices that need to be Take to make Tallarines con pollo y parmesano:

1. 350 g tallarines
2. 1 pechuga de pollo ya cocida
3. 250 g olivas negras sin hueso
4. 400 ml. caldo de pollo
5. 350 g tomate frito
6. 1 cebolla
7. 1 pimiento verde
8. 3-4 dientes ajo
9. Sal
10. Pimienta
11. Chilli o guindilla molida
12. Queso rallado parmesano
13. Aceite de oliva virgen extra (para cubrir el fondo de la sartén)
14. Albahaca fresca

Instructions to make to make Tallarines con pollo y parmesano

1. Primero se pican los ajos y la cebolla. El pimiento se corta en trozos pequeños. (Foto de algunos ingredientes)
2. Se echan los ajos a la sartén amplia y después de un par de minutos se añaden la cebolla y el pimiento, sofreír hasta que se ablande la cebolla.
3. Añadimos el caldo de pollo caliente, una pizca de pimienta, 1/4 de cucharada de café de chilli, las olivas negras sin hueso y el tomate frito. Esperar a que empiece a hervir y añadir los tallarines. Tienen que hervir unos quince minutos a fuego medio hasta que estén al dente. Añadir caldo en caso de que faltara.
4. Añadir el pollo en trozos pequeños, probar la salsa y rectificar con sal y pimienta al gusto.
5. Servir el plato espolvoreando queso parmesano y albahaca fresca por encima. Buen provecho.

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So that's going to wrap this up with this special food Easiest Way to Make Perfect Tallarines con pollo y parmesano. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!