“Sushi” de arroz, aguacate y pollo con salsa de soja dulce

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, “Sushi” de arroz, aguacate y pollo con salsa de soja dulce. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

“Sushi” de arroz, aguacate y pollo con salsa de soja dulce is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. “Sushi” de arroz, aguacate y pollo con salsa de soja dulce is something that I've loved my whole life.

Many things affect the quality of taste from “Sushi” de arroz, aguacate y pollo con salsa de soja dulce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare “Sushi” de arroz, aguacate y pollo con salsa de soja dulce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make “Sushi” de arroz, aguacate y pollo con salsa de soja dulce is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook “Sushi” de arroz, aguacate y pollo con salsa de soja dulce using 6 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make “Sushi” de arroz, aguacate y pollo con salsa de soja dulce:

1. 2 tazas arroz
2. 2 aguacates
3. 4 pechugas de pollo
4. Papel de aluminio
5. Aceite de oliva
6. Salsa de soja dulce

Steps to make to make “Sushi” de arroz, aguacate y pollo con salsa de soja dulce

1. Ponemos agua a hervir en una olla y cuando hierva echamos el arroz. Mientras se cocina el arroz extendemos el papel de aluminio en una tabla de cortar, la encimera...o una superficie plana y con un pincel pintaremos un poco el papel con aceite de oliva para que después el arroz no se nos pegue. Una vez el arroz esté cocinado lo colamos y dejamos reposar hasta que se enfríe un poco.
2. Partimos el aguacate, lo pelamos, cortamos y machacamos bien. Reservamos.
3. Hacemos las pechugas a la plancha con una gotita de aceite de oliva y cuando estén hechas las desmenuzamos y con la picadora la dejamos bien picadita. Reservamos.
4. Cuando el arroz esté frío lo extendemos sobre el papel de aluminio y con las manos mojadas manipulamos el arroz extendiéndolo y dándole forma de rectángulo. Después añadimos el aguacate por encima, extendiéndolo bien. Por último hacemos lo mismo con el pollo, lo extendemos bien por encima del aguacate.
5. Ahora vamos a enrollarlo. Llevamos el papel de aluminio hace delante haciendo presión, así en cada vuelta. Cuando ya lo tengamos enrollado quitamos el papel y cortamos los extremos del sushi.
6. Cortar ni muy gruesos ni muy finos y servir en un platito y un cuenco con salsa de soja dulce.

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So that's going to wrap it up for this special food Recipe of Speedy “Sushi” de arroz, aguacate y pollo con salsa de soja dulce. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!