Pollo tikka masala express

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pollo tikka masala express. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pollo tikka masala express is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Pollo tikka masala express is something that I've loved my whole life.

Many things affect the quality of taste from Pollo tikka masala express, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo tikka masala express delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can have Pollo tikka masala express using 6 ingredients and 1 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Pollo tikka masala express:

1. 2 pechugas enteras de pollo
2. 1 bote tikka masala
3. 200 ml. leche de coco
4. 1 cebolla
5. 1 calabacín
6. Sal y pimienta negra molida

Steps to make to make Pollo tikka masala express

1. Pelamos la cebolla y el calabacín y troceamos en cuadraditos ni muy grande ni muy pequeños.
   Troceamos las pechugas de pollo en trozos no muy grandes, salpimentamos.
   En la olla ponemos las verduras, el pollo, la salsa tikka masala y la leche de coco, mezclamos.
   Tapamos, ponemos a temperatura alta durante 3 horas.
   Acompañamos con arroz basmati cocido.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Favorite Pollo tikka masala express. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!