Ensalada de pollo a la soja con mandarina en Lékué

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Ensalada de pollo a la soja con mandarina en Lékué. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Ensalada de pollo a la soja con mandarina en Lékué, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pollo a la soja con mandarina en Lékué delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada de pollo a la soja con mandarina en Lékué is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada de pollo a la soja con mandarina en Lékué estimated approx 10 minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Ensalada de pollo a la soja con mandarina en Lékué using 7 ingredients and 9 steps. Here is how you can achieve that.

💖🍊La fruta como la mandarina aporta un contraste estupendo en esta ensalada al mezclarse con la salsa de soja. Si no te lo crees, pruébala y me cuentas!,🤔 ¿qué más añadirías a esta ensalada para dejarla a tu gusto?... cuéntamelo!

#1receta1arbol

Ingredients and spices that need to be Prepare to make Ensalada de pollo a la soja con mandarina en Lékué:

1. 1/2 bolsa mezcla de lechugas
2. Tomatitos Cherry
3. 1 pechuga de pollo marinado al ajillo
4. 1 mandarina
5. Almendras fritas
6. 1 chorrito Salsa de soja
7. Aove

Steps to make to make Ensalada de pollo a la soja con mandarina en Lékué

1. Cocinamos la pechuga de pollo, para ello la dejaremos cortada en trozos pequeños, la puedes hacer en una sartén sobre un chorrito de aceite y cuando esté dorada le pones un chorrito de salsa de soja en el último minuto antes de apagar el fuego.
2. Yo la voy a cocinar en el microondas en un estuche de Lékué, le pongo unas gotas de aceite y a máxima potencia la ponemos 5 minutos.
3. Le pongo un chorrito de salsa de soja y 1 minuto más al microondas en máxima potencia.
4. Sacamos la pechuga y la dejamos cortada a trocitos muy pequeños.
5. Ponemos la mezcla de lechugas y encima en el centro agregamos el pollo.
6. Ponemos los gajos de mandarina alrededor del pollo.
7. Agregamos unas almendras fritas y los tomatitos cherry cortados en rodajas.
8. Aliñamos con la salsita de soja que nos quedó de cocinar las pechugas de pollo y además le ponemos un chorrito de aceite de oliva.
9. Servir y listo!!!

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