Curry con mango, garbanzos, pollo y verduritas con arroz basmati

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Curry con mango, garbanzos, pollo y verduritas con arroz basmati. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Curry con mango, garbanzos, pollo y verduritas con arroz basmati is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. Curry con mango, garbanzos, pollo y verduritas con arroz basmati is something that I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Curry con mango, garbanzos, pollo y verduritas con arroz basmati, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curry con mango, garbanzos, pollo y verduritas con arroz basmati delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curry con mango, garbanzos, pollo y verduritas con arroz basmati is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Curry con mango, garbanzos, pollo y verduritas con arroz basmati using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Curry con mango, garbanzos, pollo y verduritas con arroz basmati:

1. 6 puñados arroz basmati
2. 2 mangos
3. 1 zanahoria grande
4. 1/2 calabacín grande
5. 1/2 cebolla
6. 1 diente ajo
7. 400 gr garbanzos (en conserva)
8. 2 pechugas de pollo troceadas
9. 500 ml agua
10. Sal
11. 4 cucharadas curry
12. Aceite de oliva

Steps to make to make Curry con mango, garbanzos, pollo y verduritas con arroz basmati

1. Empezamos picando muy finamente el ajo.
2. Cortamos en láminas la cebolla. Lavamos el calabacín y la zanahoria y las cortamos en rodajas que no sean muy gordas. Pelamos el mango y lo cortamos a trocitos de tamaño medio.
3. Lavamos y escurrimos los garbanzos.
4. Echamos en una sartén aceite de oliva y cuando veamos que está caliente echamos el ajo y la cebolla y cocinamos durante 2 min. Pasado ese tiempo añadimos la zanahoria y el calabacín y salteamos durante 4 min. Añadimos a la sartén la pechuga de pollo troceada y cocinamos todo junto.
5. Cuando el pollo esté hecho echamos por encima de la mezcla el curry y después añadimos el mango, el agua, los garbanzos y una pizca de sal. Mezclamos todo y dejamos cocinar a fuego suave durante unos 15 min.
6. Ponemos una olla a hervir con agua. Cuando hierva añadimos el arroz. Una vez hecho escurrimos y reservamos. (A mi me gusta darle un toque en la sartén al arroz con una pizquita de sal antes de servir).
7. Una vez cocinado el curry servimos en un lado del plato con el arroz de acompañamiento.

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So that's going to wrap this up for this special food Steps to Make Ultimate Curry con mango, garbanzos, pollo y verduritas con arroz basmati. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!