Fajitas de pollo

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Fajitas de pollo. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Fajitas de pollo is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Fajitas de pollo is something that I've loved my entire life.

Many things affect the quality of taste from Fajitas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fajitas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fajitas de pollo is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Fajitas de pollo using 9 ingredients and 5 steps. Here is how you cook that.

Rápidas, sencillas, y quedan bien para cualquier ocasión. Además, si le quitáis el pollo, sigue quedando una buena comida vegana.

Ingredients and spices that need to be Get to make Fajitas de pollo:

1. 1 Cebolla
2. 1 pimiento (rojo o verde)
3. 2 zanahorias pequeñas
4. 2 dientes ajo
5. 1 pechuga de pollo
6. Tortitas de trigo
7. Sal
8. Aceite de oliva
9. Salsa de tomate

Instructions to make to make Fajitas de pollo

1. Picamos la cebolla, el ajo, el pimiento y las zanahorias. El tamaño depende de como te gusten, yo soy de picar mucho la cebolla y zanahorias, pero dejar el pimiento en tacos o a tiras.
2. Echamos un chorrito de aceite de oliva (girasol vale, pero perdemos ese toquecito que le da el de oliva) y pochamos las verduras a fuego medio. Mientras se hacen, podemos ir cortando el pollo a tacos o tiras. Yo lo dejo a tiras, pero para niños es más cómodo en taquitos.
3. Cuando la verdura esté pochada, añadimos el pollo y salpimentamos al gusto, y lo dejamos hacerse a fuego medio hasta que la carne esté tierna y el jugo se haya evaporado.
4. Una vez la carne esté en el punto deseado, echamos un poco de salsa de tomate o tomate frito. Es importante no pasarse ya que lo que buscamos es darle color y un toque de sabor, pero si es excesivo nos quedará con algo de líquido, y será más incómodo a la hora de comer. Removemos durante un par de minutos y retiramos del fuego.
5. Por último, ponemos las tortitas de maíz en un plato con una gota de aceite y lo metemos en el microondas o en una sartén durante unos segundos. Una vez estén calientes, las rellenamos con la mezcla y envolvemos. ¡Y todo listo!. Podéis envolverlas en papel de aluminio para que sean más cómodas de comer

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So that's going to wrap it up with this special food Steps to Make Homemade Fajitas de pollo. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!