Espaguetis con salsa de pollo y boletus

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Espaguetis con salsa de pollo y boletus. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Espaguetis con salsa de pollo y boletus is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Espaguetis con salsa de pollo y boletus is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Espaguetis con salsa de pollo y boletus, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espaguetis con salsa de pollo y boletus delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espaguetis con salsa de pollo y boletus is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espaguetis con salsa de pollo y boletus estimated approx 30 minutos.

To get started with this recipe, we must prepare a few components. You can have Espaguetis con salsa de pollo y boletus using 10 ingredients and 5 steps. Here is how you cook it.

Y para #mundo ¿Qué mejor para el reto Italia con amor que un plato de espaguetis? He tenido la suerte de viajar varias veces a Italia y la comida italiana me vuelve loca - los dulces, las pastas, los panes, los quesos, los pescados y carnes, los vinos... En casa tomamos pasta al menos una vez por semana aunque debo confesar que nunca he hecho pasta casera - igual esta semana aprovecho el reto para hacerla por primera vez. Pero por ahora publico esta receta de espaguetis que hice con pollo y jamón y algo de nata para conseguir una salsa cremosa.

Ingredients and spices that need to be Prepare to make Espaguetis con salsa de pollo y boletus:

1. 1 cebolla tierna
2. 1 ajo
3. 3 lonchas jamón serrano
4. 1/2 pechuga de pollo ecológico
5. 1 frasco boletus en conserva
6. 1 manojo albahaca fresca
7. 1 trozo queso parmesano
8. 1/2 brick pequeño de nata para cocinar
9. al gusto sal y pimienta negra
10. c/n espaguetis u otra pasta

Instructions to make to make Espaguetis con salsa de pollo y boletus

1. Pochar la cebolla a fuego moderado un par de minutos. Cuando está blanda agregar el jamón, cortando las lonchas con unas tijeras. Cuando haya soltado su grasa y está crujiente, agregar la pechuga de pollo cortado en trozos.
2. Remover bien al fuego moderado durante 5 minutos, y cuando los trozos de pollo están sellados, agregar los boletus. Remover 5 minutos mas, y agregar la albahaca (reservar un par de hojas para adornar el plato - yo me olvidé). Remover 5 minutos mas.
3. Llenar una olla con agua y una pizca de sal y ponerla tapada a fuego máximo. Rallar el queso, quitar la sartén del fuego, echar el queso y remover, dejando que se funda con el calor de los ingredientes dentro. Devolver al fuego y agregar la nata, Cuando empiece a burbujear, bajar al fuego mínimo y tapar. Echar la pasta a la olla.
4. Cuando estén los espaguetis hechos a tu gusto (a mí me gusta al dente), escurrir. Destapar la sartén y agregar la pasta. Remover con la ayuda de unas pinzas o con una cuchara y un tenedor.
5. Una vez bien revuelto ajustar sal y pimienta, emplatar y ¡Disfrutar!

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Espaguetis con salsa de pollo y boletus. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!