Wok de verduras con pollo y soja texturizada

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Wok de verduras con pollo y soja texturizada. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Wok de verduras con pollo y soja texturizada is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're nice and they look fantastic. Wok de verduras con pollo y soja texturizada is something which I have loved my whole life.

Many things affect the quality of taste from Wok de verduras con pollo y soja texturizada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok de verduras con pollo y soja texturizada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wok de verduras con pollo y soja texturizada is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wok de verduras con pollo y soja texturizada estimated approx 1h y 30 min.

To begin with this recipe, we have to prepare a few ingredients. You can have Wok de verduras con pollo y soja texturizada using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Wok de verduras con pollo y soja texturizada:

1. 2 Cebolla
2. 2 Calabacines
3. 2 Berenjena
4. 500 gr Tiras pollo
5. Soja texturizada a ojo
6. Salsa de tomate
7. Ajo en polvo
8. al gusto Sal y pimienta

Instructions to make to make Wok de verduras con pollo y soja texturizada

1. Ponemos en una sartén la cebolla 25 min, luego añadimos el calabacín y la berenjena (yo tenía la sartén a rebozar y no me cabia todo pero da igual que no quepa porque luego se queda en nada), echamos ajo al gusto, de vez en cuando removemos (y si lo tapamos con una tapa se hace más rápido) yo lo tuve haciendo 1h y 15 min
2. Por otro lado, ponemos en un bol con agua (fría o del tiempo) la soja y lo dejamos a remojo 20 min, cuando este lo colamos y lo dejamos escurrir.
3. Vamos haciendo mientras las tiras de pollo, las ponemos en una sartén con un chorrito de aceite, las dejamos que se hagan; cuando estén echamos un poco de ajo, sal y salsa de tomate al gusto. Lo dejamos a fuego bajo y cuando tengamos la soja lo juntamos en la sartén del pollo y subimos un poco el fuego y lo dejamos unos minutos. Luego lo retiramos del fuego y lo reservamos.
4. Cuando este ya la verdura echa echamos la sartén del pollo y la soja junto con la verdura, damos vuelta y subimos el fuego.
5. Listo y a disfrutar!!🥰 Luego para comerlo recomiendo o echarle más tomate (cada uno a su gusto) o echarle salsa de soja😋

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