Ensalada de pollo crujiente con frutas y salsa de yogurt

Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Ensalada de pollo crujiente con frutas y salsa de yogurt. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ensalada de pollo crujiente con frutas y salsa de yogurt is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Ensalada de pollo crujiente con frutas y salsa de yogurt is something which I've loved my entire life.
Many things affect the quality of taste from Ensalada de pollo crujiente con frutas y salsa de yogurt, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada de pollo crujiente con frutas y salsa de yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Ensalada de pollo crujiente con frutas y salsa de yogurt is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can have Ensalada de pollo crujiente con frutas y salsa de yogurt using 16 ingredients and 5 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Ensalada de pollo crujiente con frutas y salsa de yogurt:
- 3 hojas lechuga
- 1/2 manzana
- 1 plátano
- 1 naranja
- 2 rodajas piña en lata o fresca
- 1 pechuga de pollo
- Aceite
- Salsa de yogur
- Para empanar el pollo
- Harina
- 1 huevo
- Pan rallado
- Sal
- Ajo en polvo
- Perejil
- Aceite
Steps to make to make Ensalada de pollo crujiente con frutas y salsa de yogurt
- Empezamos preparando el pollo. Los cortamos en tiras finas. Lo condimentamos con la sal, el ajo y el perejiil. Pasamos las tiras de pollo por la harina, el huevo y el pan rallado.


- Ponemos una sartén con aceite, y cuando esté caliente, introducimos las tiras de pollo previamente empanadas, Las dejamos unos 4 minutos por cada lado (aunque el tiempo dependerá de nuestro gusto).

- Lavamos las hojas de lechuga y picamos en cuadrados la manzana, la piña y la naranja. El plátano lo cortamos en rodajas. Ponemos todo junto en un bol y añadimos la salsa de yogur a nuestro gusto.




- A continuación añadimos las tiras de pollo. Tenemos dos opciones: o bien cortamos en cuadrados las pechugas y las añadimos en el bol con el resto de los ingredientes, o bien emplatamos la ensalada y ponemos las pechugas en un lado de la ensalada


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