Arroz con alcachofa, sepia y solomillo de pavo

Hello everybody, it's Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Arroz con alcachofa, sepia y solomillo de pavo. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Arroz con alcachofa, sepia y solomillo de pavo is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look fantastic. Arroz con alcachofa, sepia y solomillo de pavo is something which I have loved my entire life.

Many things affect the quality of taste from Arroz con alcachofa, sepia y solomillo de pavo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con alcachofa, sepia y solomillo de pavo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con alcachofa, sepia y solomillo de pavo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con alcachofa, sepia y solomillo de pavo estimated approx 35/40 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Arroz con alcachofa, sepia y solomillo de pavo using 13 ingredients and 2 steps. Here is how you can achieve it.

Hoy un arroz con 4 cosas que tenía por la nevera. La verdad es que el arroz , esta bueno con cualquier cosa, es muy agradecido. #lowcost #dominó #arroz #lospancorbo

Ingredients and spices that need to be Make ready to make Arroz con alcachofa, sepia y solomillo de pavo:

1. 1/2 pechuga de solomillo de pavo
2. 1 sepia en trozos
3. 1/2 cebolla
4. Trozo pimiento verde y rojo
5. 1 zanahoria
6. 2 cucharadas salsa de tomate casero o concentrado
7. 4 corazones de alcachofa
8. 2 puñados guisantes
9. 250/300 gr arroz bomba
10. 800 ml Caldo de pescado
11. Sal
12. Aceite de oliva
13. Zumo de 1/2 limón

Instructions to make to make Arroz con alcachofa, sepia y solomillo de pavo

1. En una olla baja, ponemos aceite y a pochar la cebolla, pimientos y zanahoria. Cuando esté pochada añadimos la sepia y pavo, a dorar.
2. Cuando esté el pavo y sepia sofrito añadimos el tomate, guisantes y alcachofas. Dejamos cocinar y añadimos el arroz y lo sofreímos con todos los ingredientes. Seguidamente el caldo caliente, rectificamos de sal ypimienta y ponemos el limón, dejamos cocinar unos 15 min. Apagamos fuego y Tapamos, dejamos reposar 5 min. Y a disfrutar de un súper platazo rico rico😋😋

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