Torradas de Pollo

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Torradas de Pollo. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Torradas de Pollo is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Torradas de Pollo is something that I've loved my entire life.

Many things affect the quality of taste from Torradas de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Torradas de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Torradas de Pollo is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Torradas de Pollo estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can have Torradas de Pollo using 8 ingredients and 4 steps. Here is how you cook that.

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https://www.youtube.com/watch?v=TsE3LioT_KI

Ingredients and spices that need to be Prepare to make Torradas de Pollo:

1. 1 pechuga de pollo
2. 4 llescas de pan de pagés
3. 1 poco queso rallado o mozzarella
4. 4 lonchas queso para fundir
5. 50 grms tiras de bacon
6. 1 poco ensalada mezclum o brotes verdes
7. 1 tomate
8. al gusto Salsa

Instructions to make to make Torradas de Pollo

1. Lo primero de todo, será cortar la pechuga en dados muy pequeños y pasarla a la plancha en una sartén con un chorro de aceite.
2. Mientras se hace la pechuga, preparamos una bandeja para el horno donde colocaremos las llecas de pan con un chorro de aceite y el queso rallado a unos 180 grados centígrados durante unos 15 minutos aproximadamente.
3. Una vez el pan de tueste un poco lo retiramos del horno y añadimos las lonchas de queso para fundir. Una vez el pollo esté dorado añadimos las tiras de bacon para que se doren un poco antes de colocarlas junto al pollo sobre las torradas de pan.
4. Una vez las coloquemos sobre las torradas faltará añadir un poco de mezcla de ensalada y una rodaja de tomate en cada rebanada. Podemos sazonar con un poco de nuestra salsa preferida y tenemos un resultado exquisito para el paladar.

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Torradas de Pollo. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!